Seasonal - Production, Newark, NJ Brewery

AB InBev | Newark, NJ

Posted Date 2/19/2019
Description
  • PLEASE ATTACH A RESUME TO YOUR APPLICATION

  • Monitor and operate high speed production equipment and/or complex brewing systems

  • Perform industrial cleaning of production lines, production work areas or other parts of facility to maintain strict food plant sanitation standards

  • Perform process quality control checks

  • Ensure all Standard Operating Procedures (SOP's), Reaction Plans and sanitation practices are followed at all times

  • Operating industrial equipment such as forklifts, in order to load, unload and/or transport packaging materials, raw materials, and finish products

Job Qualifications

  • High School Diploma or GED required
  • Must be at least 18 years of age
  • Must be willing and able to work any weekday or weekend shift (midnights, days, afternoons) for duration of Seasonal period (May 1- Sept 30)
  • Must be able to work in varying temperatures and climates
  • Ability to continuously stand, bend twist and lift items up to 50 pounds required
  • Production, manufacturing or warehouse experience preferred
  • MUST BE AVAILABLE TO WORK ROTATING SHIFTS, 1ST, 2ND, 3RD SHIFTS.
  • MUST BE AVAILALBE TO WORK SATURDAY AND SUNDAY.

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