Biergarten Server

AB InBev | St. Louis, MO

Posted Date 5/02/2019
  • Enter food and drink orders into a computer based point of sale system.
  • Provide high level of customer service to guests.
  • Properly serve and handle food and beverage items, in a timely manner, using server and cocktail trays.
  • Maintains full knowledge of food, beverages, products, and services.
  • Maintain a high level of knowledge on all Beers on draft and in bottles
  • Assist with special events.
  • Assist visitors with directions, information, etc.

Job Qualifications

  • High School Diploma or equivalent required.
  • Minimum 1 year serving experience in a full service restaurant.
  • Excellent communication skills.
  • Must be able to work weekdays, Saturdays, Sundays, and some holidays.
  • Must be at least 21 years of age.
  • Must be available to work a flexible work schedule of approximately 30 hours per week.

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